Introducing “Pizza! Pizza! Pizza!” by Sara Haas: The Ultimate Guide to Pizza Perfection
Are you ready to transform your pizza nights into extraordinary culinary adventures? Look no further than “Pizza! Pizza! Pizza!” by Sara Haas, RDN. This comprehensive cookbook is packed with over 75 fresh and inventive pizza recipes that will elevate your homemade pizza game and make frozen options a thing of the past.
Why “Pizza! Pizza! Pizza!” Stands Out
“Pizza! Pizza! Pizza!” is not just another pizza cookbook. It’s a culinary treasure trove that covers every aspect of pizza making. From crafting your own dough to selecting the perfect sauces and experimenting with a wide array of toppings, this book provides everything you need to create mouthwatering pizzas right in your kitchen.
Sara Haas, a seasoned recipe developer and food photographer, has curated a collection of recipes that cater to every palate. Whether you’re a fan of classic flavors or you’re looking for something adventurous, this book has you covered. And with vegetarian and vegan options included, everyone at your table will find something to love.
What’s Inside?
Each recipe in “Pizza! Pizza! Pizza!” is designed to be both delectable and easy to prepare. You’ll discover unique and tantalizing pizza combinations such as:
- BBQ Chicken: A smoky, tangy delight that’s sure to please.
- Double-Dough Pan Pizza: Extra layers of dough for a hearty, satisfying bite.
- Peach & Jalapeño: A sweet and spicy fusion that’s both refreshing and bold.
- Hummus & Roasted Red Pepper: A Mediterranean-inspired option that’s as flavorful as it is nutritious.
- Spicy Southwest: Perfect for those who love a kick in their pizza.
- Roasted Tomato Margarita: A classic with a deliciously roasted twist.
- Chicken Giardiniera: Packed with savory flavors and hearty ingredients.
- Hot Hawaiian: A spicy take on the beloved Hawaiian pizza.
But that’s not all—Sara Haas also includes recipes for accompanying extras like savory homemade sauces, fresh salads, and even desserts to round out your pizza night.
Pizza! Pizza! Pizza!
Written by Sara Haas, RDN
978-1-57826-968-6, $25.00 hardcover
Published by Hatherleigh Press.
Distributed through Penguin Random House.
Available wherever books are sold.
www.hatherleighpress.com
About the Author
Sara Haas, RDN, LDN, is a highly regarded recipe developer, food photographer, and freelance writer based in Chicago. Her expertise and passion for food have been featured in prestigious publications such as Eating Well Magazine, Allrecipes, Shape Magazine, Parents Magazine, USA Today, and The Wall Street Journal. Sara is also the author of “Taco! Taco! Taco!” and co-author of “The Fertility Foods Cookbook,” showcasing her talent for creating delicious, accessible recipes.
With “Pizza! Pizza! Pizza!” in hand, you’ll never need to rely on frozen pizzas again. Sara Haas’s latest cookbook will guide you through the process of making incredible pizzas that are sure to become instant favorites. So gather your ingredients, fire up the stove, and get ready for a pizza night that’s full of flavor and fun!
Don’t wait—grab your copy of “Pizza! Pizza! Pizza!” today and make every pizza night a celebration of taste and creativity.

