LET’S EAT : Recipes for Kids Who Cook

LET’S EAT : Recipes for Kids Who Cook 

DL Acken & Aurelia Louvet 

A colourful, comprehensive cookbook that teaches kids (ages 9+) and beginner chefs to  cook, and arms them with accessible yet impressive recipes they can make with little to-no parental supervision. 

  • Let’s Eat brings together kitchen basics, tools, terminology, and 60+ recipes with  loads of variations to suit a range of tastes.  
  • Follow this fun, choose-your-own-adventure style primer, with its bold, colourful  photography, kids will soon advance from quick afterschool snacks and summer  picnics to breakfasts in bed and full-course family dinners (with dessert, of course).  Recipes like: 
  • Sticky Soda Pop Ribs 
  • Spaghetti Bolognese 
  • Falafel Veggie Burgers 
  • Deviled Eggs 
  • Pulled Chicken Tacos 
  • Sweet Potato Curry 
  • Teriyaki Baked Salmon 
  • Oven Baked Doughnuts 

“Vibrant, fun, and full of tips and recipes that manage to be kid-friendly without being  too kiddish. Perfect for budding school-aged cooks!” 

 —Stacie Billis, Co-host, Didn’t I Just Feed You podcast