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  • Toronto,  WorldWide

    Dinner courtesy of @LoblawsMLG

    March 28, 2012 /

    I made a cheesy and delicious macaroni bake using the Parmigiano-Reggiano that was in the swag bags of the Loblaws event I went to recently… T’was GOOOOD.

    The Trio de Chocolat and the Cheese & Black Pepper butter biscuits are the BUSINESS!

    peace and love

    ♥Bella♥

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