I eat out more than anyone I know, I am at the favorite restaurants at least 3 times a week. I do love to cook at home and this weekend I am going in! The key to making a good meal is to not wait til you are starving to start cooking. I want to be involved with my food but I can’t be peeling carrots and washing mushrooms. I am a busy girl. The perfect solution of busy city folks like myself – a little bit short on seasoning and time but want that full flavor goodness. Last month I tried Pacific Natural Foods at a trade show and discovered these. Condensed cream soups that can be an easy lunch, a beautiful side for a panini or even poured over pasta for a quick movie ‘date nite’ thing.
These are perfect for smoothies and they don’t have to refrigerated until you open them. You guys already know that I am a smoothie fanatic! Here are some of my favorite recipes here. I am going to make all sorts of concoctions with all the goodies they sent me. The hazelnut milk is out of this world! Yummm with Bailey’s anyone? You can get Pacific Natural Foods at Whole Foods, Trader Joe’s and fine natural food stores. Read the labels, you will smile.
Thank you to Maxwell PR