HCB #13: Hoe Cakes

It was a nice day out, and I wanted something fresh, but still savoury… so I decided to make a Hoe Cake pita, stuffed with greens, tomatoes of course, cucumbers, left over pork, and a homemade bbq sauce… mmm nom nom nom.
All you need…

Mix em’ all up! Some people use eggs in this recipe, I chose not to 🙂
Make sure you whisk out all the lumps and ish!

Happily cooking in some clarified butter…

et voila! Bon Appetit!

*HeyDoYou is for the cute, clever and connected*