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Halloween Inspired Cocktails
Who said adults can’t enjoy Halloween too? Here are three Halloween inspired to cocktails to “treat” you and your friends!
Halloween Sangria
- 1 Bottle of VOGA Italia Red Fusion
- 1 cup whole black grapes
- 1 cup whole green grapes
- 2 oranges, sliced into rounds
- 1 lemon, sliced into rounds
- 1 lime, sliced into rounds
- 1 cinnamon stick
- 1/4 cup brandy
- 1 (12 ounce) can club soda
- Colored sugar, for rimming glasses
Vampire Blood
- 4 cups of rum
- 2 cups VOGA Italia Red Wine
- The peel of three lemons
- 1 cup of sugar
- 1 cup lemon juice (fresh squeezed)
- 4 cups of water
- 1 blood orange sliced into thin disks
- 1 cinnamon stick
- 4 whole cloves
- freshly grated nutmeg
Pumpkin Spice Margarita
- The juice of 1/2 a lime, plus a wedge and a wheel for garnish
Kosher salt, for the rim - 2 ounces Jose Cuervo white tequila
- 2 ounces pumpkin spice syrup
- 1/2 ounce orange liqueur, such as Cointreau
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Dinner courtesy of @LoblawsMLG
I made a cheesy and delicious macaroni bake using the Parmigiano-Reggiano that was in the swag bags of the Loblaws event I went to recently… T’was GOOOOD.
The Trio de Chocolat and the Cheese & Black Pepper butter biscuits are the BUSINESS!
peace and love
♥Bella♥
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Nom nom Vegetable Fried Rice
I love fried rice, but I hate that oily taste that take-out fried rice has. I was in the mood for a nice plate of vegetable fried rice, so rather than going to my favourite chinese restaurant; I decided to take matters into my own hands and make my own fried rice. I only used a teaspoon of sesame oil, and was able to fry all my rice and veggies; and then used a teaspoon of low-sodium soy sauce, because you can’t have fried rice without soy sauce!
All the taste, and half the fat and salt. Win.
peace and love
♥Bella♥
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Guilt-free Burger LOVE
Not being able to indulge in those mini burgers at the Courvoisier event last Thursday, left me with one hell of a craving for a juicy burger. So I took matters into my own hands, and promptly made myself a MIGHTY and DELICIOUS veggie burger when I got home.
Yes, yummy and meat free, just how I like it!
These guys make a good veggie burger pattie!peace and love
♥Bella♥
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Soy Soy GOOD
I love these things. Every time I go to Metro (grocery store), I clear out their shelves. Yeah, they are that good.
I was super hungry, and all I had was some left over coconut curry rice, half a red pepper, some sliced mushrooms, grapes, half a cucumber, and these soy bites. So I put two and two together, and BAM! Pure deliciousness 🙂
peace, love and health
♥Bella♥
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Wannabe FRESH
So after my yummy dinner at Fresh on Spadina, I couldn’t stop craving that damn Energy Bowl; so I took matters into my own hands and made something similar. My version included a chickpea & lentil curry, spicy coconut curry rice, cucumber, tomato, red & green peppers, craisins, and tzatziki sauce. YUM.
peace, love and health
♥Bella♥
