• food,  Health,  New York,  San Diego,  WorldWide

    Bring easy, delicious, homestyle gravy to the family table without dairy, gluten, grains, or soy

    How was your snack party? As I talked about Primal Kitchen Plant-Based Queso, Ranch Dip and Buffalo Sauce a while ago, you must be looking forward to the next article to introduce more products. Easy, delicious meals.

    Making classic dishes without dairy? It’s all gravy! Primal Kitchen is bringing No Dairy Mushroom Gravy to the family table, for all the iconic, velvety flavor without soy, canola, gluten, or dairy.

    Good gravy, this vegan Mushroom Gravy is delicious! Made without soy, canola, gluten or grains, fix your family favorites with this Whole30 Approved®, Keto Certified, and Certified Paleo Organic gravy. Made with cashew butter, this USDA Organic gravy is filled with savory flavor and features the classic creamy, silky texture you know and love.

    If you’ve got multiple diets sitting down to the dinner table this year, add Mashed Cauliflower Recipe to the menu for your festive feast. Mashed Cauliflower is a whipped potato alternative that packs the same flavor without butter or dairy. Made with Primal Kitchen Rosemary Garlic Vegan Mayo and topped with all-new No-Dairy Mushroom Gravy, this creamy, smooth crowd-pleasing vegan mashed cauliflower comes together fast. View the full recipe at here.

    Make more time for memories with this easy, updated alternative to the family meal staple. Classic flavor meets upgraded ingredients with Primal Kitchen No Dairy Classic Turkey Gravy, made with turkey bone broth. Keto Certified, Certified Paleo, and Whole30 Approved®, this turkey gravy is brimming with robust flavor and velvety texture. Poultry seasoning, coconut cream, poultry seasoning, and coconut aminos come together for the homestyle, umami flavor. Made without dairy, gluten, grains or soy, our gravy adds savory taste to holiday meals like Turkey, and comforting flavor to vegetables.

    Real ingredients, classic flavor, no cooking required? That’s gravy. Primal Kitchen No Dairy Classic Turkey Gravy is made with turkey bone broth for the savory flavor and creamy texture you know and love from your homemade favorite.

  • food,  Health,  San Diego,  WorldWide

    Try bold Buffalo Ranch or classic Ranch Dip for a slam-dunk in the salty snack aisle

    Last week, I introduced a brand new-level plant-based Queso sauce. This time, I confirmed that Primal Kitchen has solved your snacking. They’re dunking on your average dip with Ranch Dip and Buffalo Ranch Dip. Take snacking to new soaring heights with decadent, creamy taste and high-quality ingredients to boot. Show off these snacky superheroes made with avocado oil with flavor-filled ways to make these easy party dips your own.

    The right pairing turns these party dips into the scene-stealers of the party platter, so try these combos for taste-making snacks.

    Buffalo Ranch Dip and…

    Sweet Potato Fries

    Air Fried Chicken Tenders

    Crispy Green Beans

    Ranch Dip and…


    Cauliflower Buffalo Bites

    Homemade Potato Chips

    The fact is chips dip, veggies dunk. If stuffing more greens into your little one’s routine (okay, maybe your routine, too) feels like dodging a wrench at the dinner table, pair less-than-desirable veggies with full-flavored rich and spicy ranch dip. Broccoli is fine, but broccoli dunked in dreamy, delicious dairy-free Ranch dip? Now it works.

    Dive in with finger foods that are the perfect load-bearing pairing to Primal Kitchen keto ranch dip. These inspired picks can carry the weight of your go-to dip duo while still adding a little flavor on their own.Get maximum dip-per-scoop with…Celery Sticks, Sliced Bell Pepper or Potato Wedges.

    Take snacks, side dishes, party platters, and any other plate to the next-level of perfection with swoon-worthy dips from Primal Kitchen. Make your next nosh one to remember with these snack hacks:

    • DIY a buffalo ranch chicken dip by…just adding chicken to Primal Kitchen Buffalo Ranch Dip!
    • Make veggies extra-appealing as an after-school nibble when paired with Ranch Dip.
    • Recreate your favorite wing spot right at home and double dip.
    • Replace cream cheese in jalapeño poppers with Primal Kitchen dips for a delicious swap!

    When you clean up your diet and start eating real food, it’s the sauces, dressing, dips and toppings that can make an otherwise bland meal exciting. That’s why the founder Mark Sisson created Primal Kitchen condiments and dressings—to add uncompromisingly delicious flavor to every single bite.

  • food,  Health,  San Diego,  WorldWide

    Primal Kitchen Queso Dip Made with Avocado Oil, Plus It Is Plant-Based and Delicious

    Easy, cheesy, and no-dairy dreamy! Do you want to make crave-worthy Loaded “Cheese” Fries with Primal Kitchen No-Dairy Queso-Style Plant-Based Dip? In Queso emergency, reach for this dip! NEW Primal Kitchen Queso Style Plant-Based Dip is a delicious, no-dairy dream made with creamy pumpkin seed butter. Sugar-free and vegan, this creamy queso features a hint of jalapeños for just a kick of mild chili flavor.

    No-Dairy Queso-Style Plant-Based Dip

    It’s easy to be not-cheesy. This no-dairy, queso-style dip is vegan, sugar-free, and made with a touch of jalapeños and creamy pumpkin seed butter for the thick, velvety texture and taste you know and love. Made with mindfully chosen ingredients like diced tomatoes, roasted red bell pepper puree and jalapeño peppers, you can now keep queso on the menu. This dip favorite features your most-loved flavor with an updated, brag-worthy ingredient list. Top burritos, make Paleo-friendly nachos or add a dollop to classic chili.

    Queso dip is next to a blue plate of chicken quesadillas with cilantro and dip.

    The best queso for quesadillas? No-Dairy Queso-Style Dip from Primal Kitchen, of course! Made with leftover rotisserie chicken, gluten-free tortillas, and a dollop of this all-new queso dip, this kicky quesadilla is the perfect work-from-home lunch recipe, last-minute kid-friendly dinner, or savory snack. Primal Kitchen No-Dairy Queso-Style Plant-Based Dip is made with creamy pumpkin seed butter and a hint of jalapeño and is sugar-free, vegan, and Whole30 Approved®.

    The secret to restaurant-style quesadillas is a cast-iron pan on medium heat, topped with avocado oil. This high-heat cooking oil will get that crispy crunch on your quesadillas with a mild flavor that lets the other ingredients shine. Wait until the top tortilla begins to heat up before flipping to ensure your ingredients stay in the quesadilla. View the full recipe at here.