• food,  Los Angeles,  New York,  San Diego,  WorldWide

    EnviroKidz Launches Good-For-You Waffles, Proceeds from Every Box Support Endangered Polar Bears and Penguins

    Waffles are a treasured breakfast choice for children around the world, giving them a boost in energy and a delicious start to the day. Parents are currently looking for healthy alternatives that provide nutritious value while maintaining the beloved taste of kids favorite foods.

    EnviroKidz introduced two new flavors of waffles that provide a guilt-free addition to any parent’s pantry. These flavors include Penguin Party and Polar Berry that are both gluten-free and contain 5 grams of plant-based protein per serving from navy bean, peas and beans.  These thick, crispy, cinnamon flavored waffles are the perfect start to getting children to eat healthy while enjoying every bite.

    Aligned with its mission, Nature’s Path incorporates giving back to the environment in its business model and EnviroKidz is no exception. With the purchase of a box of waffles, a portion of the profits will be donated to causes that help endangered species. Penguin Party proceeds are donated to a designated partner and Polar Berry supports the Defenders of Wildlife who are dedicated to helping polar bears through their efforts advocating against proposed oil and gas  development on the Arctic Refuge costal plain.

    ABOUT NATURE’S PATH FOODS

    Nature’s Path Organic Foods is North America’s largest organic breakfast and snack food company and produces USDA and Canadian Certified Organic and Non-GMO Project Verified breakfast and snack foods sold in grocery and natural food stores in over 50 countries around the world. Committed to the triple bottom line— socially responsible, environmentally sustainable and financially viable, Nature’s Path works diligently to support communities and champion the cause of people and planet. Brands include Nature’s Path®, Love Crunch®, Qi’a®, Que Pasa®, Flax Plus®, and EnviroKidz®. Founded in 1985, Nature’s Path is headquartered in Richmond, British Columbia and employs hundreds of valued team members at its four facilities in Canada and the United States.

  • food,  Health,  Los Angeles,  San Diego,  WorldWide

    1 Product = 10 Trees – Nature’s Path is planting 10 trees for every item sold on their website throughout April to celebrate Earth Month

    As part of 2021 Earth Month celebration and in partnership with tentree, Nature’s Path is planting 10 trees for every item sold on www.naturespath.com during the month of April 2021 (up to 100,000 trees). (Includes all of Nature’s Path brands: Nature’s Path, Love Crunch, EnviroKidz and Que Pasa.)

    At Nature’s Path, they hold ourselves accountable for doing what’s best for people and the planet. Of course, protecting the earth is a big job. Luckily, Nature’s Path got great partners like tentree, whose comfy Earth-First essentials are changing the way we think about everyday items like clothing and textiles to protect the world we play in. With their help (and yours), Nature’s Path is out to shake things up and create a cleaner, greener future.

    Besides constantly looking at innovative ways to make apparel with the smallest possible footprint and create more circular supply chains, tentree is on a mission to plant 1 billion trees. Why? Because it’s one of the best ways to create a more sustainable future. That’s why on April 1st, Nature’s Path became Planet Partners and set out on a mission to support tentree by planting up to 100,000 trees—10 trees for every item purchased through their website in the US. Nature’s Path also sat down with tentree to talk about their goals surrounding sustainability, the organic movement, and food security.

    With a product line of over 150 delightfully nutritious cold cereals, granolas, oatmeal, waffles, tortilla chips, salsa, and more, Nature’s Path is the largest organic breakfast and snack food brand in North America, and is sold in more than 50 countries around the world. Brands within the Nature’s Path family include Love Crunch, Qi’a, Que Pasa, and EnviroKidz. All Nature’s Path products are Certified Organic and Non-GMO Project Verified, and are made with wholesome, premium ingredients that nourish consumers in a healthy and delicious way.

    Nature’s Path believes that everyone has a right to organic food, regardless of circumstance. Over the past 11 years, the company has donated more than $40 million to food banks, endangered species, community organic gardens, school gardens, frontline workers, children’s hospitals, and other organizations in need across North America.

    Nature’s Path believes everyone has the right to quality organic food and that’s why they maintain an annual commitment of donating $2 million worth of food to those in need. Nature’s Path also provides financial support to urban gardening projects who grow fresh organic food and who help nurture their communities.

    Nature’s Path mission is to Leave the Earth Better than you found it, and every day they strive to move closer to this, whether it’s through the food they make or the causes and communities they support. Nature’s Path has a series of sustainability goals and targets that are part of the strategic and annual business planning process. Nature’s Path was the first North American cereal company to have their manufacturing facilities Zero Waste certified and they are committed to making all their packaging reusable, recyclable or compostable by 2025. Making bold and ambitious commitments and engaging the internal teams to achieve them is a powerful way to solve complex issues.

  • food,  Los Angeles,  New York,  San Diego,  WorldWide

    Celebrating National Plant a Flower Day With Nature’s Path Gardens For Good Program

    Today marks National Plant a Flower Day, an opportunity to get outside with the kiddos and plant something beautiful.

    In honor of getting our hands in the dirt and spreading awareness on the benefits of cultivating a garden, Nature’s Path’s efforts to support community gardens across the US and Canada. Through their annual Gardens for Good Program, Nature’s Path is honoring the wonderful work community gardens are doing across the US and Canada to bring healthful, homemade meals onto the table in areas dealing with food insecurity.

    Access to affordable, fresh food has become increasingly challenging for many communities during the last year, and to address the challenges of food system, Nature’s Path has expanded their Gardens for Good program to support 21 gardens with $5,000 each, more than seven times the number of gardens supported in previous years.

    Nature’s Path Empowers 21 Community Gardens for 2021

    Through Gardens For Good Program

    Organic Breakfast Brand Grows Giveback Initiative to Support Non-Profit Garden Projects

    Nature’s Path – North America’s largest certified organic breakfast and snack food company – is significantly expanding their annual Gardens for Good Program to help recognize the wonderful work community gardens are doing across the US and Canada. Nature’s Path will support 21 community gardens with $5,000 each. Applications are accepted starting on February 5th, with special focus on gardens founded by and serving, Black, Indigenous and communities of color.

    “We believe fresh, nutritious food should be accessible to all, and we are deeply troubled that the reality of our food system does not reflect this,” said Jyoti Stephens, VP Mission and Strategy at Nature’s Path. “Due to the pandemic, access to healthy, fresh food has become even more challenging. That’s why we decided to expand our grants to reach seven times the number of gardens we have supported in previous years. We believe community gardens feed more than just bellies, but also people’s hearts and souls.”

    According to the United States Department of Agriculture Economic Research Service, in the U.S. alone, over 23 million people live in areas with reduced access to affordable, fresh food, half of which are considered low-income. Gardens for Good was created in 2010 to support the amazing impact local community gardens have in all neighborhoods, but especially ones with limited access to fresh foods. Every year since its inception, Gardens For Good has provided three grants to nonprofit organic community gardens. This marks the first year Nature’s Path has expanded their contributions to 21 gardens.

    Since the program’s inception, Nature’s Path has donated over $400,000 and supported 27 community garden projects. The beneficiaries of their support primarily include areas where affordable, nutritious foods are not widely available. Previous winners include The YAM Project in Sudbury, Ontario; Growing Roots in Pomona, California; Garden Joy in Ripon, California, among many others.

    Applications for the program can be submitted through www.naturespath.com/gardensforgood and promoted for votes through April 7th. Winners will be selected on National Gardening Day (April 14th).

    To learn more about the Gardens For Good Program, visit www.naturespath.com/gardensforgood or follow them on Twitter @NaturesPath and Instagram @NaturesPathOrganic.

    ABOUT NATURE’S PATH FOODS

    Nature’s Path Organic Foods is North America’s largest organic breakfast and snack food company and produces USDA and Canadian Certified Organic and Non-GMO Project Verified breakfast and snack foods sold in grocery and natural food stores in over 50 countries around the world. Committed to the triple bottom line— socially responsible, environmentally sustainable and financially viable, Nature’s Path works diligently to support communities and champion the cause of people and planet. Brands include Nature’s Path®, Love Crunch®, Qi’a®, Que Pasa®, Flax Plus®, and EnviroKidz®. Founded in 1985, Nature’s Path is headquartered in Richmond, British Columbia and employs hundreds of valued team members at its four facilities in Canada and the United States.