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Watermelon Strawberry Matcha Pops for A Cooling Summer
Hello, Summer Summer. Summer means ice cream and popsicles! No matter you desire for the summer treats by yourself, or your kids are asking for the summer sweets all the time. It’s always nice to prepare these vivaciously scarlet, collagen-spiked frozen pops in the fridge, which will evoke the carefree, slower days of summer.
Watermelon Strawberry Matcha Pops
Ingredients
- 1 cup watermelon
- 1 cup frozen strawberries
- 2 scoops Primal Kitchen Collagen Quench Triple Berry
- 1/2 cup unsweetened coconut milk (canned)
- 2 scoops Primal Kitchen Matcha Collagen Keto Latte Drink Mix
Instructions
- Place watermelon and frozen strawberries in a blender, and blend until smooth. Add the Collagen Quench and pulse until incorporated.
- Pour the watermelon-strawberry mixture into each frozen pop mold, leaving about 1/2 inch of space at the top of the molds. Place the lids and sticks inside each mold. Freeze for 3 hours.
- Pour 1/2 cup of room-temperature coconut milk into a small bowl or glass measuring cup. Add the Matcha Collagen Keto Latte Drink Mix, and whisk until combined.
- Remove the pops from the freezer, and open the lids. Pour the coconut matcha mix to fill the rest of each pop mold, replace the lids, then place back in the freezer for 1 hour.
- To remove the frozen pops from the molds, place the mold under warm running water; run the warm water over the outside of the pop mold until it’s easy to pull the stick and slide the pop out of the mold.
Nutrition info (per serving: 1 frozen pop):
Calories: 62
Carbs: 6 grams
Fat: 3 grams
Protein: 2 grams
Collagen Quench Triple Berry
Supplements are a cinch with PRIMAL KITCHEN™ Collagen Quench in Triple Berry! This collagen peptide mix supplements smoothies, shakes, and drinks for a boost of vitamin C and flavor in every sip. Each serving offers 10g of type 1 and 3 collagen and supports hair, skin, and nails‡. With a delicious and fruity taste, Triple Berry Collagen Quench is the perfect addition to your everyday routine!
- 10g of Collagen in Every Serving
- Keto Certified & Paleo Friendly
- 250% DV Vitamin C per Serving
Matcha Collagen Keto Latte Drink Mix
Make it Matcha! Add delicious, earthy matcha to your mornings with an easy, non-dairy drink mix. This Primal Kitchen® Collagen Keto Latte offers support for hair, skin, and nails with 10 grams of collagen per serving and uncompromisingly delicious taste. Enjoy hot, over ice, or mixed with your favorite milk or milk alternative.
- Keto Certified & Paleo Friendly
- No Dairy, Whey, or Soy Ingredients
- 10g Type 1 & 3 Collagen to Support Hair, Skin, & Nails
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Take A Moment to Be Still and Enjoy Your Cup of Don Pablo Coffee
Your morning sets the tone to your whole day, so let’s choose to make it a great one. Start your morning slowly and wake up with a nice cup pf coffee. Weekday mornings are hard but it can be a bit easier with Don Pablo Coffee. Let’s take a moment to ourselves and sip in silence while the world is still and the sun begins to rise. To make the most out of your day, it’s important to give yourself a little time in the morning.
- Quality – Don Pablo Coffee uses 100% specialty-grade Arabica from the top 2% of the world’s coffee production.
- Method – Don Pablo Coffee roasts in multiple small batch roasters.
- Expertise – Don Pablo Coffee has the expertise to unlock the beans’ full flavor potential based on its altitude and terroir
- Freshness – Don Pablo Coffee roasts to-order for all of the customers, large and small
- Don Pablo Coffee sells superlative quality coffee at a price that represents an incredible value to customers
CharBeanz Organic DARK Roast Coffee
CharBeanz is a special blend of the highest quality Organic Latin American Arabica Coffee beans. This Full City Roast is fired at a full 453 degrees Fahrenheit to give you an intense body and extra bold flavor without bitterness or a lingering bad aftertaste of inferior or burned beans.
CharBeanz DARK Coffee is bold, dark and smokey yet rich and tasty! 100% Arabica coffee, Non-GMO, Full City Roast. Available in 12oz and 2lb bags.
Don Pablo Bourbon Infused Coffee
Calling all bourbon lovers. You can now enjoy the taste of bourbon in your morning coffee (without the alcohol!). Don Pablo Coffee introduces its bourbon-infused roast, crafted in small batches that creates an intense, full-bodied blend that definitely isn’t your average cup of joe. The flavorful, aromatic roast has quickly become a sought-after blend among those with a love for specialty coffee that’s nonalcoholic. With intense tasting notes and superior beans, the brand has taken the art of roasting to new levels. By soaking the coffee beans in real Kentucky Bourbon, they then are roasted to perfection for a delicious infusion of flavor without the alcohol.
How to Brew the Perfect Cup of Bourbon Coffee:
Traditional Drip Machine: Add two level measuring tablespoons of finely ground coffee (fine granular sand, not yet a powder) to each six ounce cup of water.
Hand Drip Method: Add 2 level measuring tablespoons of medium-fine ground coffee to each six ounce cup of water. Heat water to 190-195 F (88-90.5 C) degrees, pre-soak grounds, slowly add water in a clockwise motion. Adjust to taste.
French Press: Add 2 level measuring tablespoons of coarse ground coffee per six ounce cup of water and adjust to taste. Water temperature should be between 190-195 F (88-90.5 C) degrees. Never add boiling water.
*For an unforgettably intense Bourbon flavor and aroma, add two fully rounded measuring tablespoons of finely ground coffee to each six ounce cup of water. Whole Bean recommended for optimal flavor.
Subtle Earth Organic Swiss Water Process Decaf
Naturally decaffeinated utilizing the Swiss Water Process method. Tastes like the real thing without the caffeine!
Full body with a deep, rich, chocolaty flavor and a clean finish. Smooth milk chocolate with notes of honey, caramel and cocoa. 100% Arabica coffee, Non GMO, Certified Organic by CCOF.
The slight caramelization of the natural sugars in the bean give this Medium-Dark coffee a touch of roastiness, while it still retains its natural flavor character, giving it a sweet, pleasant aftertaste with low acidity.
*Note: Because of the Swiss Water Processing, the beans will appear darker than the level they are roasted to.
All Don Pablo Decaf Specialty Coffees are decaffeinated utilizing the Swiss Water® Process method, which uses nothing but pure water to gently rinse the beans of their caffeine content without disrupting their natural flavor. The Swiss Water Process ensures the beans are guaranteed to be 99.9% caffeine-free.
Don Pablo then small-batch artisan roast these special beans to slightly caramelize the coffee’s natural sugars just right, and give a slight roastiness to a naturally smooth, sweet coffee. The result is a sweet, rich, and oh-so-smooth low-acid coffee that tastes just like the real thing – without the caffeine!
About Don Pablo Coffee Growers & Roasters:
Established in 2004, Don Pablo Coffee is a family owned, vertically integrated coffee company located in Miami, Florida. Don Pablo grows their own coffee in Colombia, S.A. and purchase only the highest quality Arabica specialty coffee beans from all over the world. Don Pablo’s partnership with the largest private coffee milling and exporting company in Latin America allows us select the top 1% of Arabica coffee beans available. They small batch roast all their Specialty Coffees to order to deliver the highest quality, freshly roasted specialty coffees to their valued customers within days of roasting.
At Don Pablo Coffee, they are actively sourcing the best quality specialty grade beans from the top 2% of the world’s coffee production. Their roots in Colombia and Honduras, and the decades-long relationships with other coffee farmers in Latin America, Africa, and Asia that Don Pablo has, makes this possible. Don Pablo draws on the timeless Latin American traditions of roasting quality coffee fresh to order in small batches, to bring customers in the US and the rest of the world, a better cup of coffee, every time.
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Nirvana Water – Delicious Spring Water from Rare Phenomena in The Foothills of The Adirondack Wilderness
Known for its delicious taste and now infused with transformative science, Nirvana brings clinically proven, life-enhancing benefits to everybody. Deep underground in the foothills of the Adirondacks are two ice age aquifers gushing with pure and delicious spring water. It flows underground like a river until it hits limestone bedrock, launching it toward the earth and forming natural springs. A natural force and the only source of Nirvana. Nirvana is immersed in the science of HMB and its benefits for Muscle Wellness. With the only patented water-soluble HMB, everybody will be staying strong drinking the best tasting water on Earth.
Their still water comes fresh from the foothills of the Adirondack mountains making it the best tasting water on earth. They also make HMB-infused water to boost muscle performance, reduce muscle recovery time, and slow muscle degradation. Nirvana has two new productions coming soon such as sparkling water straight from the Adirondacks and spring water geared to aging wellness which is infused with HBM and vitamin D to increase vitamin D levels, boost muscle performance, reduce muscle recovery time, and slow muscle degradation.
HMB (B-hydroxy B-methylbutyrate) is a natural substance in your body that supports muscle wellness. However, our natural HMB depletes during exercise and as we age. With the exclusive license in North America for water-soluble HMB, Nirvana’s new product line addresses muscle wellness head on and is clinically proven to:
- Enhance Athletic Performance: Helps achieve optimal muscle health.
- Boost Muscle Performance: Increases muscle capacity, and strength and gain from exercise.
- Reduce Muscle Recovery Time: Improves recovery after exercise or injury.
- Slow Muscle Degradation: Reduces muscle loss from aging. Improves mobility and comfort.
- Improve COVID Recovery: Added to a rehabilitation regimen after Covid-19 can result in the arrest of muscle wasting.
Nirvana’s HMB infused bottled spring water health claims are backed by extensive academic and medical research that earned the product a GRAS (Generally Recognized as Safe) designation in compliance with applicable FDA regulations. The extensive patent portfolio underlying Nirvana’s exclusive license bars all competition.
At the foothills of the Adirondack Mountains are 1,700 acres of protected wilderness. Beyond the meadows and wildflowers, through thousands of pines, are five natural springs gushing with the best tasting water on Earth. Nirvana spring water. Nirvana is bottled exclusively from these springs, fed by two extraordinary ice age aquifers expanding for miles deep underground.
Nirvana flows deep beneath the earth through two ice age aquifers. For millions of years, this natural force has fed the Black River. When the River has its fill, the water still flowing underneath, collides with limestone bedrock, launching it toward the earth and forming natural springs. This is where Nirvana is bottled. At its source, untouched by human hands.
Every drop is bottled fresh from the springs, and at its natural 42° temperature. Nirvana is naturally high in calcium and low in sodium. It’s bromate-free with a remarkably low 40 TDS (Total Dissolved Solids). Delicious and healthy spring water.
About Nirvana Water Sciences Corp.
Nirvana Water Sciences Corp. has developed a line of proprietary infused bottled spring water products with clinically proven natural health and wellness benefits that will capitalize on the increasing demand for purpose-driven beverages.
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Southern Caramel – A tradition in creating the best caramel you have ever tasted
Life is too short for bad caramels. When it comes to sweets, we need to eat something good, good for your kids, as well as for yourself. I am picky to any candies, chocolates and desserts. But if it’s good, I will enjoy it without hesitates. Health is important, while being happy somehow is more important.
At Southern Caramel they make one thing and they make it well. Southern Caramel believes that the art of making handmade caramel is more than the mastery of blending ingredients together. In its simplest form, caramel is only three ingredients. But not all caramel is created equal.
Southern Caramel has honed their recipe over time through a process that was admittedly a little tricky to perfect. Years were spent in the kitchen making recipe tweaks and adjustments until they arrived at what they felt was the BEST caramel on the market. Southern Caramel knows what caramel should look like, what caramel should smell like, and they know that caramel cooks a little differently in August than it does in January. Southern caramel is made without the aid of preservatives and still maintains a shelf life of four months unrefrigerated (up to a year when refrigerated).
Southern caramels are made from scratch and by hand using pure ingredients, just like grandma used to make and with a whole lotta love. Each box is then packaged for each individual order. The fact that Southern caramels are made in small batches allows them to maintain a level of quality throughout their production process that results in exceptional taste and product consistency.
Nothing compares to the taste of true caramel. So what makes Southern Caramel different from the other caramel manufacturers? The main thing that sets them apart from the rest of the pack is the flavor and the manner in which the caramel dissolves in your mouth without sticking to your teeth. Southern Caramel starts the process with pure cane sugar and then they caramelize it. This may seem like an obvious step, but many caramel manufacturers do not take the time to truly caramelize their sugar. The unfortunate result is a sugary, sweet, brown filling that lacks the depth of flavor that characterizes true caramel. Southern caramels do not contain any artificial flavors, artificial colors or preservatives and are naturally gluten-free. Southern Caramel feels pretty strongly about this, but they think your caramel should taste like… well, caramel.
Lime Salted Caramel
Perfect for summertime, Southern Caramel original recipe caramel is sprinkled with house made lime salt. Just a hint of lime, this one reminds us of key lime pie with a caramel drizzle.
Bourbon Caramel
As with all the flavors, a recipe is only as good as the ingredients used to make it. That is why Southern Caramel uses top-shelf bourbon the Bourbon Caramels. There is nothing subtle about these Bourbon Caramel so if you enjoy a nice glass of bourbon, this caramel is perfect for you.
Can’t decide on which taste-tempting caramel delight to choose? This Sampler Box contains four quarter-pound boxes of your favorite flavors! Excellent choice for weddings, showers, corporate gifts, closing gifts… always makes a wonderful heartfelt Thank You gift for friends, family and coworkers. Note: Only one premium flavor per Sampler Box, please.
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Celebrate America and share your pride with these limited edition Liberty Chips from Que Pasa
No matter how you’re celebrating this 4th of July, there’s nothing like starting summer off with good friends, good food and good music. And speaking of good food – try Que Pasa’s special edition “Liberty Chips” to add a little red, white, and blue to your BBQ spread.
Celebrate America and share your pride with these limited edition Liberty Chips from Que Pasa – a festive mix of red, white & blue volcanic stone ground organic tortilla chips. There are reasons to Love It:
- Deliciously crunchy
- Volcanic stone ground blue, red and white corn
- Real, simple ingredients
Here are a few ideas to enjoy Que Pasa chips:
When the bread is as stale as dad jokes, tortilla chips make a great substitute. A quick and easy party-pleaser, this crostini-inspired appy features tasty dollops of avocado and edamame on Que Pasa volcanic stone ground blue corn tortilla chips. Cool and creamy with a load of subtle flavors, this fuss-free food keeps fingers clean, so you don’t have to worry about your upholstery.
These tortilla chips deserve the lime-light! Looking for a refreshing spin on your tortilla chips? Que Pasa Squeeze of Lime Grain-Free Tortilla Chips are made with cassava flour. Nutty and crunchy with a touch of sweetness and a spritz of lime. Get ready to squeeze the day!
A hearty soup of beans, corn, peppers, and salsa to warm your belly, with some crunchy Que Pasa chips on top. Pro tip for this one: place some cheese into your bowl before ladling this soup for a melty treat at the bottom!
More about Que Pasa chips:
Que Pasa products are certified organic and non GMO Project Verified, because they believe the best tasting (and healthiest) chips come from plants grown in healthy, organic soil – the way nature intended. Not only are Que Pasa products certifiably delicious, they’re also gluten free, nut free, and vegan! That way you get everything you want (whole grains & great taste) and none of what you don’t.
Every Que Pasa chip is crafted simply from whole grain organic corn that’s ground between hand-cut Mexican volcanic lava millstones into a fine masa – much like the dough you’d find in Mexico’s heartland centuries ago. Que Pasa manufacturing facility in Delta, BC, was the first production facility in Canada to be given a Zero Waste Certification from Green Business Certification Inc. Que Pasa is so proud of this accomplishment and they are eagerly working towards the next goal of being climate neutral.
Que Pasa started out as a street-front deli in Vancouver, BC in 1983 selling authentically crafted tortilla chips. In 2012, Que Pasa joined the Nature’s Path family. Both were independent and family-owned with a deep social and environmental commitment to organics and sustainability. You might say Que Pasa and Nature’s Path went together like chips and salsa. Today, we sell tortilla chips, salsas and other products under the Que Pasa name, all organically made to share with your amigos.
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Ultimate Cinnamon Maple Pancake Breakfast to Impress the Family
A new week starts, are you planning your weekdays’ breakfasts? Fry up a sausage patty and then pour over our Oat Milk Pancake batter to create these sweet and salty mind-blowers. Spoil yourself and your family during busy working days, Bushwick Kitchen‘s Oat Milk Pancake & Waffle Mix helps you to save time and make it fast and easy.
Do you look for the silver linings in the state of things? That means mid-week waffle breakfasts. Other than pancakes, let’s change to waffle today.
Original Recipe Oat Milk Pancake & Waffle Mix
Who said classics couldn’t use an upgrade? Bushwick Kitchen has taken a pancake OG, Buttermilk, and flipped the hotcake world by creating a plant-based doppelgänger with their custom blend of whole grains and oat milk from TN to serve up the tastiest flap-jacks your taste buds can handle. We promise, even originals can elevate from classic to daring.
Cinnamon Oat Milk Pancake & Waffle Mix
Take comfort food by the mouthful. The warm spice of cinnamon is serving up the coziest vibes, and flavors, no matter the season. Grab your forks and your appetite, Bushwick Kitchen is flipping the script on standard pancakes. Their custom blend of whole grains and oat milk from TN has a dash of cinnamon and a sprinkling of rolled oats for a hot stack of goodness.
Ultimate Cinnamon Maple Pancakes
1 large egg, separated
1 cup all-purpose our
3 teaspoons baking powder
1⁄4 teaspoon kosher salt
3⁄4 cup whole milk
1⁄4 cup Trees Knees Cinnamon Maple
2 tablespoons unsalted butter, melted
Vegetable oil for skilletAdd egg white to a medium bowl and beat with an electric mixer until stiff peaks form, about 6-8 minutes.
In a large bowl whisk flour, baking powder, and salt. In a separate bowl, whisk egg yolk, milk, maple syrup, and butter. Stir in flour mixture until combined. Gently fold in egg whites with a spatula until incorporated.
Place a skillet over medium-high heat and brush with vegetable oil. Use a measuring cup to ladle 1⁄4 cup of batter at a time. Cook until golden brown on one side, about 4 minutes, then flip and cook until other side is golden, about 2 minutes.
A Tip on the Flip:
Don’t be tempted to turn on the first sign of bubbles. Wait until the popped bubbles start leaving little air pockets. Then it’s time to turn. Pancakes can be kept warm in a 200°F oven while you finish or, preferably, stacked onto plates straight out of the pan.
About Bushwick Kitchen
Bushwick Kitchen serves up finger-licking, flavor-addicting sauces and condiments for every kitchen creative and foodie looking to elevate their meals or share a unique culinary gift with friends and family. The bespoke line of honeys, maple syrups and sriracha provide a unique flare to kitchen staples by infusing them with hand-picked, flavor-packed ingredients like gochujang chili paste to revamp ordinary taste to make extraordinary pairings. Starting with strategically sourced, pure ingredients, every bottle of deliciousness is infused, mixed, packaged, and shipped from the Northeastern Region in the U.S.
Full product menu is available at BushwickKitchen.com with retailers including Walmart, Amazon, Sur La Table, and more.
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